Within the past month I have officially graduated college ( even though I have been out for months), I put out my very first dessert menu ( on my own) , and I have been running around like a crazy person trying to make my dreams come true. One of the many reasons why I have not posted in quite some time, my apologies to my faithful readers.
There have been so many changes going on in the restaurant that I work for but it is important to stay focused and always do my best. This includes stepping up and taking on a little bit more responsibility even when you aren’t asked to. Change isn’t always bad; sometime sit leads to something better, but only time will tell.